Patt restaurant that merges family heritage with contemporary culinary innovation.

About Patt

Patt restaurant that merges family heritage with contemporary culinary innovation.

'Patt'

is rooted in 4 meanings

PATTanasatienkul
Family last name
Chef PATT
The name Chef Big was given during his apprenticeship in Geneva, where he mastered his craft
PATTana พัฒนา
The Thai word “Pattana” meaning progress and continual development.
PATTana Graphic Print
41-years of family printing Company’s name

'Patt'

is rooted in 4 meanings

PATTanasatienkul
Family last name
Chef PATT
The name Chef Big was given during his apprenticeship in Geneva, where he mastered his craft
PATTana พัฒนา
The Thai word “Pattana” meaning progress and continual development.
PATTana Graphic Print
41-years of family printing Company’s name

'Patt'

is rooted in 4 meanings

Family last name
The name Chef Big was given during his apprenticeship in Geneva, where he mastered his craft
41-years of family printing Company’s name
The Thai word “Pattana” meaning progress and continual development.

'Patt'

is rooted in 4 meanings

The family name Pattanasatienkul
The name Chef Big was given during his apprenticeship in Geneva, where he mastered his craft
The family business, Pattana Graphic Print.
The Thai word “Pattana” meaning progress and continual development.

The Story

Located on the third floor of the family’s 41-year-old printing company, Patt honors the family’s legacy while evolving it into a culinary destination. The interior blends the industrial feel of a press room with the elegance of an opera house, featuring a 7-meter-high ceiling and design elements that subtly reflect the printing business.

Our 3 Zones

We have  three distinct zones

1.The Chef’s Table

Offering guests a front-row view of the live kitchen.

2.The Main Dining Hall

With luxurious, high-ceilinged space, providing both openness and intimacy.

3.The Press Room

The Press Room, a private dining area for 7-9 guests, complete with a personalized sound system and 5-meter high ceiling for an exclusive dining experience.

Chef Big

Chef Arttasit “Big” Pattanasatienkul

Born and raised in Bangkok in 1993, Chef Arttasit
Pattanasatienkul—known to many simply as Chef Big— has become a celebrated figure in Thailand gastronomic scene. As the youngest son in his family, he began his culinary journey at the age of 18, driven by a deep passion for food.

The senses to formulate memory.

Taste our cusine

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